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Lesaffre Adriatic – ključni globalni igrač u pekarstvu & fermentaciji

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Ref #38746
  • kvasac Saccharomyces cerevisiae, emulgator E491
  • 7 g dovoljno je za 500 g brašna
  • Pekarskim proizvodima daje rahlo tijesto, punoću okusa i ugodnu aromu
Ref #38746
  • Kvasac Saccharomyces cerevisiae, emulgator E491
  • 125 g dovoljno je za 5 do 10 kg brašna
  • Pekarskim proizvodima daje rahlo tijesto, punoću okusa i ugodnu aromu
Ref #38746
  • Kvasac Saccharomyces cerevisiae, Emulgator E491
  • 500 g dovoljno je za 25 do 50 kg brašna
  • Pekarskim proizvodima daje rahlo tijesto, punoću okusa i ugodnu aromu

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